Recipe:
🍞 Corn Fritters with Salsa and Sauce 🍞
🔸 Ingredients Needed:
- Corn kernels
- Flour
- Eggs
- Milk
- Green onions
- Red pepper
- Fresh herbs (parsley or cilantro)
- Salt and pepper
- Cooking oil
- Tomatoes
- Onion
- Garlic
- Lime juice
- Sugar (optional)
- Hot sauce or favorite salsa
👩🍳 Cooking Steps:
- Mix corn kernels, finely chopped green onions, diced red pepper, chopped herbs, flour, and a pinch of salt and pepper in a bowl.
- In a separate bowl, beat the eggs and milk together, then combine with the dry ingredients to form a batter.
- Heat oil in a frying pan over medium heat.
- Scoop the batter into the hot oil to form fritters. Flatten slightly and cook until golden brown on both sides.
- For the salsa, dice tomatoes and onion, mince garlic, and mix with lime juice, salt, and a pinch of sugar if desired.
- Serve the corn fritters hot with the fresh salsa on top and a drizzle of hot sauce or salsa.
🍶 Serve and Enjoy!
- Garnish with extra herbs and serve with a side salad if desired.
