Recipe:

🍝 Pasta with Pesto, Ham, and Vegetables 🍝


📝 Ingredients Needed:

  • 150g pasta
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 100g cooked ham, diced
  • Handful of basil leaves
  • 2 tbsp cooking oil
  • 1/2 tsp mixed herbs
  • 100g peas
  • 1 small chili, chopped
  • 2 tbsp pesto
  • 1/2 tsp ginger powder

  • 👩‍🍳 Cooking Steps:

  • 1. Cook pasta according to the package instructions. Drain and set aside.
  • 2. Heat the cooking oil in a large skillet over medium heat. Add the onion and bell pepper, cooking until softened (around 5 minutes).
  • 3. Add the ham, basil, mixed herbs, peas, chili, pesto, and ginger powder to the skillet. Cook for another 3-4 minutes, stirring occasionally.
  • 4. Add the cooked pasta to the skillet, tossing to mix well with the sauce and vegetables.
  • 5. Cook for an additional 2-3 minutes, allowing the flavors to combine.

  • 🍴 Serve and Enjoy!

  • Plate the pasta mixture, garnishing with some fresh basil leaves. Serve immediately and enjoy your delicious pasta with pesto, ham, and vegetables!
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