Recipe:
🍔 Rice Burger with Seafood Filling 🍔
📝 Ingredients Needed:
Rice (2 cups, cooked)Mayonnaise (2 tbsp)Lettuce (4 leaves)Tomato (1, sliced)Shrimp (8, cooked and peeled)Crab sticks (4, chopped)Old Bay Seasoning (1 tsp)Green onions (2, chopped)Salt and pepper (to taste)
👩🍳 Cooking Steps:
Shape the cooked rice into 4 round patties approximately the size of a burger bun.In a bowl, mix together the shrimp, crab sticks, Old Bay seasoning, chopped green onions, and a pinch of salt and pepper.Spoon 1 tablespoon of mayonnaise over each rice patty and spread it evenly.Place a lettuce leaf on top of each rice patty.Top with the seafood mixture, then arrange the sliced tomatoes over the seafood filling.Finish off with a final layer of lettuce and the remaining rice patties on top, using extra mayonnaise if needed to help the patties stick together.
🍴 Serve and Enjoy!
Divide the rice burgers among plates and enjoy them with your favorite side dish or salad for a delicious American-style seafood lunch.
