Recipe:
🌽 Corn and Honey Butter Toast 🌽
📝 Ingredients Needed:
1 ear of corn (🌽)2 tbsp honey (🍯)4 slices of bread (🍞)2 tbsp butterSalt to taste
👩🍳 Cooking Steps:
Shuck and clean the ear of corn, removing all silk strands. Boil until tender, then let it cool and cut the kernels from the cob.Combine honey and butter in a small bowl. Mix until the ingredients are well blended.Toast the bread slices until they are crispy and golden brown.Spread the honey butter mixture evenly on each slice of toasted bread. Top with corn kernels and sprinkle with salt to taste.
🍴 Serve and Enjoy!
Enjoy your Corn and Honey Butter Toast as breakfast, snack, or appetizer. Easy to share and delight the ones you love!
