Recipe:

🍔 Classic Hamburger 🍔


📝 Ingredients Needed:

  • 500g Ground beef
  • 1 Small onion, finely chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 Hamburger buns
  • Lettuce, tomato, and pickles for topping (optional)
  • Ketchup, mayonnaise, and mustard for condiments (optional)

  • 👩‍🍳 Cooking Steps:

  • In a large mixing bowl, combine ground beef, chopped onion, salt, and black pepper. Mix well with your hands until evenly combined.
  • Divide the meat mixture into 4 equal portions and shape each portion into a round patty, approximately 1 cm thick.
  • Preheat a grill or pan to medium-high heat. Cook the patties for 3-4 minutes on each side or until cooked to your desired doneness.
  • Lightly toast the hamburger buns on the grill or pan for 1-2 minutes until slightly golden.
  • Assemble the burgers by placing a cooked patty on the bottom half of each bun. Add desired toppings and condiments, and cover with the top halves of the buns.

  • 🍴 Serve and Enjoy!

  • Enjoy your tasty homemade hamburger with a side of fries, garden salad, or coleslaw for a complete dinner experience!
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