Recipe:
🍔 Classic Ground Beef Burgers 🍔
📝 Ingredients Needed:
- 1 lb ground beef
- Salt (to taste)
- Pepper (to taste)
- 4 burger buns
- Lettuce (optional)
- Tomato slices (optional)
- Onion slices (optional)
- Mayonnaise (optional)
- Ketchup (optional)
- Mustard (optional)
- Pickles (optional)
👩🍳 Cooking Steps:
- Preheat a grill or stovetop grill pan to medium-high heat.
- Combine ground beef, salt, and pepper in a bowl. Mix gently with your hands until well combined.
- Form mixture into four equal-sized burger patties, about 3⁄4-inch thick.
- Place patties on the grill or grill pan. Cook for about 4-5 minutes per side, or until desired level of doneness.
- While the burgers are cooking, split and lightly toast the burger buns.
- Assemble the burgers: On the bottom bun, spread desired condiments, followed by lettuce (if using). Place cooked burger patty onto the lettuce, and top with tomato, onion, and pickles (if using). Place the top bun on the assembled ingredients.
🍴 Serve and Enjoy!
Pair the burgers with a side of fries or a fresh salad, and enjoy a satisfying dinner.