Recipe:
🍛 Chickpea and Tomato Curry with Rice 🍛
📝 Ingredients Needed:
canned tomatoeschickpeasred onionsolive oilricegarlic powderonion powdercurry powderturmericcumincayenne pepperlime juice
👩🍳 Cooking Steps:
Heat olive oil in a large pot over medium heat.Add chopped red onions and cook until softened.Add garlic powder, onion powder, curry powder, turmeric, cumin, and cayenne pepper, stirring well to combine.Add canned tomatoes and chickpeas, bring to a simmer, and let cook for 20 minutes.While the curry is cooking, prepare the rice according to package instructions.Squeeze lime juice over the curry for added tanginess.Serve the curry over rice, and garnish with additional cilantro or lime wedges if desired.
🍴 Serve and Enjoy!
