1. Dice onion, bell pepper, carrots, and potatoes. Chop cauliflower into small florets.
2. Heat a large skillet over medium heat with 2 tablespoons of oil. Add ground beef and cook until browned. Remove beef from skillet and set aside.
3. In the same skillet, add more oil if necessary, and sauté onion, bell pepper, carrots, and potatoes for about 10-15 minutes or until vegetables are softened.
4. Return the ground beef to the skillet, along with the cauliflower. Season with salt and pepper. Cook for another 10 minutes, until cauliflower is tender.
5. In a small bowl, whisk together an egg, 1 tablespoon of flour, and 1 teaspoon of sugar. Drizzle the egg mixture over the skillet and cook for another 2-3 minutes, or until egg is cooked through.
🍴 Serve and Enjoy!
Transfer the Hearty Vegetable Beef Skillet Dinner to a serving dish, and enjoy it as a satisfying dinner with family and friends. You may also serve it with a side of crusty bread or a green salad, if desired.
